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Description
• Cooking Space-768 In2.
• Four Independently Controlled Cooking Zones with A Total Of 60,000 Btu's.
• Cabinet with Pull Out Tank.
• Patented Heat Control Baffle System.
• Culinary Style Front Column with Dual Side Shelves.
• Stainless and Painted Culinary Styled Hood.
• Patented Rear Grease Management System.
• Magnetic Zone on Side Shelf for Tool Retention.
• Updated Culinary Control Handles.
• Pivoting Paper Towel Holder & Cutting Board Pass-Thru Garbage Bag Holder.
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